La Grée des Landes - Les Jardins Sauvages, restaurant gastronomique Bio*

Hotel-restaurant
Good cook
Gourmet cuisine
Vegetarian food
French regional

La Grée des Landes Eco-Hôtel Spa YR, Les Tablettes - Cournon, 56200 La Gacilly

GDL Jardins Sauvages-43 (1) — ©Emmanuel Berthier

GDL-AnthonyLeFur-15 — ©Emmanuel Berthier

GreedesLandes-1698 (1) — ©(C)2014 {Emmanuel Berthier}, tous droits réservés

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A must-visit gastronomic destination in La Gacilly, Les Jardins Sauvages restaurant stands out for its organic, locally sourced cuisine, led by chef Anthony Le Fur.

Its commitment to nature and virtuous approach to the region has been rightly rewarded by the Michelin Guide, which awarded it the Michelin Green Star for Gastronomy and Sustainability in 2025.

Located in La Grée des Landes, Les Jardins Sauvages offers inspired and inspiring cuisine to be savoured in tune with the seasons, overlooking the vegetable garden and the surrounding nature. A unique sensory experience in a cosy setting, ideal for a business lunch, a family meal or a moment of excellence with colleagues.
Under the guidance of our Chef Anthony Le Fur, vegetables, fruits and flowers from our market garden partners, fish from our Breton coast and meat raised in Brittany are delicately combined to awaken the taste buds with reinvented flavours in an inspiring natural setting.

Reservations recommended.

* 75% organic restaurant, excluding fish (wild fish from small boats sailing off the coast of Brittany)
La Grée des Landes is a member of 1% for the Planet and, as such, donates 1% of its turnover to environmental associations.

In 2026: closed from Sunday 4 January 2026 at 2pm and reopens on Tuesday 13 January 2026 for dinner.