Nestled at the foot of a lush garden, on the sunny terrace of a charming log cabin, L'assiette dans le jardin invites you to enjoy a moment out of time. Here, Nathalie welcomes you to her home restaurant, in a warm and friendly atmosphere, to savour cuisine made with love.
Every day, 1 to 2 dishes are offered, prepared with local produce, often from the vegetable garden and grown in accordance with the seasons. Nathalie's cuisine is simple, authentic and passionate. Inspired by family recipes passed down by her mother and grandmother, she always adds her own personal touch, enhanced with carefully chosen spices and herbs. She also draws a lot of inspiration from reading cooking magazines and online articles.
With only 15 covers, the experience is intimate and authentic: a meal on site surrounded by nature or a delicious dish to take away and enjoy at home.
The restaurant is located near the GR hiking trail and the Saint-Pern biodiversity trail, offering the opportunity to extend your break in nature after a walk! Because Nathalie has an undeniable gift for hospitality, she also offers her visitors the chance to stay at her bed and breakfast.
L’assiette dans le jardin is a tasty interlude, combining simplicity, sharing and nature, to be discovered without delay in Saint-Pern.
The restaurant is open from April to October by reservation.
Nestled at the foot of a lush garden, on the sunny terrace of a charming log cabin, L'assiette dans le jardin invites you to enjoy a moment out of time. Here, Nathalie welcomes you to her home restaurant, in a warm and friendly atmosphere, to savour cuisine made with love.
Every day, 1 to 2 dishes are offered, prepared with local produce, often from the vegetable garden and grown in accordance with the seasons. Nathalie's cuisine is simple, authentic and passionate. Inspired by family recipes passed down by her mother and grandmother, she always adds her own personal touch, enhanced with carefully chosen spices and herbs. She also draws a lot of inspiration from reading cooking magazines and online articles.
With only 15 covers, the experience is intimate and authentic: a meal on site surrounded by nature or a delicious dish to take away and enjoy at home.
The restaurant is located near the GR hiking trail and the Saint-Pern biodiversity trail, offering the opportunity to extend your break in nature after a walk! Because Nathalie has an undeniable gift for hospitality, she also offers her visitors the chance to stay at her bed and breakfast.
L’assiette dans le jardin is a tasty interlude, combining simplicity, sharing and nature, to be discovered without delay in Saint-Pern.
The restaurant is open from April to October by reservation.
Every day, 1 to 2 dishes are offered, prepared with local produce, often from the vegetable garden and grown in accordance with the seasons. Nathalie's cuisine is simple, authentic and passionate. Inspired by family recipes passed down by her mother and grandmother, she always adds her own personal touch, enhanced with carefully chosen spices and herbs. She also draws a lot of inspiration from reading cooking magazines and online articles.
With only 15 covers, the experience is intimate and authentic: a meal on site surrounded by nature or a delicious dish to take away and enjoy at home.
The restaurant is located near the GR hiking trail and the Saint-Pern biodiversity trail, offering the opportunity to extend your break in nature after a walk! Because Nathalie has an undeniable gift for hospitality, she also offers her visitors the chance to stay at her bed and breakfast.
L’assiette dans le jardin is a tasty interlude, combining simplicity, sharing and nature, to be discovered without delay in Saint-Pern.
The restaurant is open from April to October by reservation.
Nestled at the foot of a lush garden, on the sunny terrace of a charming log cabin, L'assiette dans le jardin invites you to enjoy a moment out of time. Here, Nathalie welcomes you to her home restaurant, in a warm and friendly atmosphere, to savour cuisine made with love.
Every day, 1 to 2 dishes are offered, prepared with local produce, often from the vegetable garden and grown in accordance with the seasons. Nathalie's cuisine is simple, authentic and passionate. Inspired by family recipes passed down by her mother and grandmother, she always adds her own personal touch, enhanced with carefully chosen spices and herbs. She also draws a lot of inspiration from reading cooking magazines and online articles.
With only 15 covers, the experience is intimate and authentic: a meal on site surrounded by nature or a delicious dish to take away and enjoy at home.
The restaurant is located near the GR hiking trail and the Saint-Pern biodiversity trail, offering the opportunity to extend your break in nature after a walk! Because Nathalie has an undeniable gift for hospitality, she also offers her visitors the chance to stay at her bed and breakfast.
L’assiette dans le jardin is a tasty interlude, combining simplicity, sharing and nature, to be discovered without delay in Saint-Pern.
The restaurant is open from April to October by reservation.
Chef
Chef
Nathalie MacéServices
Garden
Private car park
Terrace
Disabled facilities and reception
Takeouts
Reservation of outside services
Caterer
Medias
Location
Spoken languages
Spoken languages
Environment
Environment
- In the country