The restaurant ‘Chez Simon’ is the realisation of Mounia and Simon Jouët's family project. After gaining experience in some of France's finest restaurants, they wanted to open a place that reflected their values: warm, welcoming and unpretentious, serving delicious local produce.
The restaurant is open all year round with a weekly menu (served at lunchtime on weekdays), a discovery menu and a bistronomic menu that will surprise your taste buds.
In summer, come and enjoy the tea room in the afternoon from Thursday to Monday. Local artisan ice creams are served on the patio with drinks, cocktails and waffles.
Closed on Monday, Tuesday and Wednesday except in July and August, it is open on Monday (lunch and dinner).
Prices:
Pleasure menu (weekday lunches): 21€ (2 courses), 25€ (3 courses).
Bistronomic menu: 31€ (2 courses), 35€ (3 courses).
Gourmet menu (evenings and weekends): 41€ (2 courses), 45€ (3 courses).