Côté Lac offers refined, carefully prepared traditional cuisine made with local, seasonal produce. The décor is simple and modern, in a spacious dining room where you will be welcomed by Laurence, Jean-Luc and their entire team. Côté Lac also offers a catering service for all groups, banquets and parties.
The restaurant is open from Monday lunchtime to Saturday lunchtime, from 8.30am (bar area) to 4.30pm.
The restaurant is open from Monday lunchtime to Saturday lunchtime, from 8.30am (bar area) to 4.30pm.





















