




Selected each year by French gastronomic guides such as Le Petit Futé and Gault et Millau, the café and crêperie Au Nombre d'Or offers galettes made with Blé Noir Tradition Bretagne flour and specialities inspired by the region.
Closed on Mondays. Open every lunchtime and Friday, Saturday and Sunday evenings.
Closed on Mondays. Open every lunchtime and Friday, Saturday and Sunday evenings.
Services
Services
Terrace
Wi-fi
Services offered
Quality standards
Quality standards
Gault Millau
Le petit futéRates
Rates
A la carte
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Payment methods
Payment methods
Payment methods
Debit cards
Cheques and giro cheques
Luncheon vouchers
Holiday cheques
Cash
Restaurant chequesAccepted customers
Accepted customers
- Individuals
- Groups
Openings
Openings
From 6 January 2026 until 31 December 2026 -
Medias
Medias


