Le D8, a restaurant ideally located between Ploërmel and La Gacilly, offers a weekday lunch special. Some of the chef's specialities are worth trying: couscous (second Tuesday of the month), calf's head (every Thursday) and tripe (last Thursday of the month). A dining room with a capacity of 80 people is ideal for hosting your banquets (by reservation on Saturdays).
Le D8 also offers takeaway service. The restaurant is open every lunchtime from Monday to Friday, and the bar is open from 7...
Le D8, a restaurant ideally located between Ploërmel and La Gacilly, offers a weekday lunch special. Some of the chef's specialities are worth trying: couscous (second Tuesday of the month), calf's head (every Thursday) and tripe (last Thursday of the month). A dining room with a capacity of 80 people is ideal for hosting your banquets (by reservation on Saturdays).
Le D8 also offers takeaway service. The restaurant is open every lunchtime from Monday to Friday, and the bar is open from 7 a.m. to 7:30 p.m. (closed between 2:30 p.m. and 5 p.m. from Monday to Thursday).