Call Le Jardin de 2'mains You can meet us on Friday from 5pm to 7pm, on our plot! 06 58 53 17 03 Carentoir
Call Bar Le Champ Commun - L'Estaminet BISTRO/WINE BAR Le champ commun is first and foremost a lively bar-café-concert venue where people like to meet up, socialise and spend quality time together. But that's not all! Hospitality is the philosophy of this establishment, and we encourage locals and visitors to get together. As a ‘Café de Pays’, the Cham... 02 97 93 48 51 Augan
Call La Ferme de Trélo Bread, cakes, cider and apple juice are also available. 07 81 83 07 62 Carentoir
Call Restaurant Le Domaine du Cerf Blanc HOTEL-RESTAURANT Open for lunch from Tuesday to Sunday and on Friday and Saturday evenings. Exceptional opening, on request, weekday evenings for groups of at least 25 people. Closed on Sunday evenings and Mondays. Banquets for up to 90 people. On-site: escape game, bar, private parking lot, outdoor fun trail, foot... 02 99 08 84 85 Carentoir
Call Le Garde-manger du Champ Commun At present, there are over 2,200 products on the shelves: 1,400 conventional, 800 organic and 200 local (over sixty local producers sell their produce at the store). The store is also a post office. Opening hours: Monday: 2pm-8pm Tuesday: 9am-8pm Wednesday: 9am-8pm Thursday: Closed Friday: 9h-20h Sa... 02 97 93 48 51 Augan
Call La Cantine du Champ Commun RESTAURANT Le Champ Commun offers all this and much more... In keeping with the philosophy of the place, the canteen offers authentic cuisine using mainly local, seasonal and, as far as possible, organic produce (on sale at the ‘Le Garde-manger’ grocery shop). There is a starter/main course or main course/dess... 02 97 93 48 51 Augan
Les Serres du Moulin de Prada Seasonal opening hours Sunday, Monday, Tuesday: Closed Wednesday to Saturday: 2-6pm La Gacilly market on Saturday morning Plélan le Grand market on Sunday morning Guer
Call Arbor Est Sens "Transforming wild plants and local organic vegetables into lacto-fermentation allows us to rediscover ancestral know-how, offer products with high nutritional value and create recipes with innovative and original flavours. - Amandine Li Ah Kim 06 77 85 08 16 Porcaro
Call Le Bois Jumel Our jam specialities : Milk jams Fruit jams with honey Fruit jams with honey Jams Our delicatessen specialities : Terrines and rillettes Whole duck foie gras Prepared dishes Sauces 02 99 93 70 70 Carentoir
Call La Ferme de Bodliguen Cultivation and storage of cereals: several varieties of soft wheat, rye, buckwheat, lupin, rape, etc. Transformation of these grains into flour: use of an Astrié mill with stone wheels. The bread is kneaded by hand and baked in a wood-fired oven. The farm has held the "Nature & Progrès" label since... 02 99 08 92 87 Tréal
Call La Mie qui Chante To place an order on line, it is before 12:00 on Monday for the Tuesday batch and before 12:00 on Wednesday for the Friday batch. We propose several solutions to collect your order: At the farm shop Tuesday and Friday from 4.30 pm to 6.30 pm At the market in Guer Wednesday from 8.30am to 12pm You... 06 78 04 79 19 Guer
